10 Feb NEW! Vegan and Gluten Free Certified Thin Pizza Crust
One of the most anticipated Better For You Foods offerings of 2017 is now available for our private label partners. 100% Vegan and Gluten Free Certified Thin Pizza Crusts are here! What better way to begin building a better pizza?
Over the past decade the growing number of gluten free consumers has been frequently attributed to a lifestyle choice, as much as any dietary restriction due to food allergy or intolerance. Among those who choose gluten free foods are a sizable portion of people who also maintain vegetarian and vegan diets. For food makers seeking to satisfy this segment of the market, our newest private label pizza crust is a launchpad to many vegan options, and beyond.
For food service operators, having a vegan and Gluten Free Certified pizza crust on hand allows wealth of opportunities – from roasted veggie-topped vegan options to traditional thin crust gluten free pizzas made with non-vegetarian toppings, like pepperoni, sausage and chopped meat – this is one versatile pizza crust.
The newest Better For You pizza crust is equally exciting for the private label foods customer seeking a perfectly positioned frozen gluten free pizza product. Building upon this crust, anyone can bring to market a delicious pizza that addresses the needs of the vegetarian consumer, the vegan consumer, the gluten free consumer or any combination of market segments. Our culinary team can help create an award-winning pizza product – ranging from Mediterranean flavors to a gooey traditional Meat Lovers pizza – and everything in between. Custom options are always available! Let’s get cooking.